Ree Rumen - Precision Feeding for the Environment: Rumen, Methane, and Nutrition
A.Y. 2022/2023
Learning objectives
RuMeN aims to study, through in vitro laboratory tests, the role of feeding on rumen fermentations, with a view to improving the production efficiency of animals and the economic and environmental sustainability of the livestock farm. The topics will be addressed according to the modalities of a research project, that is, starting from an analysis of the scientific literature on the problem of enteric methanogenesis, formulating a hypothesis and collecting measured data to be processed and interpreted.
Expected learning outcomes
The student will learn to know and evaluate practically the possible nutritional strategies for the mitigation of methanogenesis on the basis of chemical and biological analyses, through the use of in vitro techniques carried out using a ruminal inoculum, also useful in a research and development perspective of the animal feed industry.
Lesson period: Second semester
Assessment methods: Giudizio di approvazione
Assessment result: superato/non superato
Single course
This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.
Course syllabus and organization
Single session
Responsible
Lesson period
Second semester
AGR/18 - ANIMAL NUTRITION AND FEEDING - University credits: 3
Practicals: 8 hours
Laboratories: 32 hours
Lessons: 4 hours
Laboratories: 32 hours
Lessons: 4 hours